Researchers say what you eat may help protect your skin from the sun’s harmful rays.

A new study has found that following a low-carbohydrate diet may improve cholesterol by increasing HDL – or "good" – cholesterol.

Though a lot of attention is focused on adults and older people staying heart healthy, the best strategy to achieve this may be to start young.

Parents may want to change their diets after a new study appearing in the Journal of Attention Disorders shows an association between a typical Western diet and cases of attention deficit hyperactivity disorder (ADHD).

Individuals who want to lose weight may want to consider cutting back on the amount of meat they eat, according to the findings of a new study published in the American Journal of Clinical Nutrition.

A new study indicates that hair stylists may be useful in helping people change their eating habits.

A new study published in the American Medical Association’s Archives of Internal Medicine has found that eating nuts can help improve health. Researchers at Loma Linda University analyzed data from 25 trials conducted in seven countries, involving 583 men and women between the ages of 19 and 86 with high or normal cholesterol levels.

A new study published in the Journal of the American Dietetic Association suggests certain diets may help individuals suffering from rheumatoid arthritis (RA) eliminate some of their pain. Researchers reviewed the results on 366 people with RA from eight previous studies. Subjects ate either a vegetarian diet, a vegan diet, a Mediterranean-style diet or an elimination diet.

People with insulin resistance may want to consider following a low-carbohydrate diet rather than a low-fat diet to achieve better weight loss results, according to the findings of a new study.

Hot dogs, Cracker Jacks and beer are no longer the only options available to spectators at major league baseball events across the country. A recent article published in the American Heart Association’s Heart Insight magazine has found that many newly-built or renovated ballparks are now offering diverse ethnic and healthier food items for those watching the games.